A hut with heart and mind, the only true heart hut
We serve you quickly and carefully in the cozy parlors and on the sun terrace. Down-to-earth and creative things are served with many products from our region. With us you can enjoy meat, fish, vegan, vegetarian and not to forget our wonderful desserts.
Skiing & Wine Enjoyment Week – 11th to 18th March 2023
On Wednesday 15 March 2023, the Burgstallhütte is all about "Wine meets cheese: wines from all over Austria with dessert and cheese" with sommelier Maria Reiter and multiple gold award-winning Kuchl cheese maker Georg Wimmer.
Culinary treats with regional delicacies
You should definitely not miss out on the regional dishes of the Burgstallhütte menu.